serving size

approximately 7” and 18cm / 900g / 10 slices

directions

our cheesecakes are blast frozen to maintain their quality and freshness. please thaw before consuming.thaw in the chiller (<4°c) for 6-8 hours, depending on your preferred texture, and serve chilled.consume within 2 days of thawing.

cream cheese (milk and cream, milk solid, salt, e410 and/or e412, lactic acid culture), whipping cream (milk cream, milk proteins, lactose, e407), biscuit base [wheat flour, wholemeal flour, butter, sugar, milk powder, honey, salt, baking powder, e500(ii)], sugar, egg, yoghurt powder (yogurt powder, dextrose, glucose syrup, fully hydrogenated coconut oil, synthetic flavourings, e330, milk protein), trehalose, food starch (tapioca starch, e1442), cocoa powder, vanilla flavour [nature identical flavouring substances, e1520, invert sugar syrup, e150(a)]

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melissa

one of the best cheesecakes i have ever had

first time trying out catf classic new york cheesecake. brought it over to share with family members over the weekend. easy to see that most of them enjoyed it heartily, be it both for the young or the old. would definitely be back again to try the other variations available. thank you for the most pleasant experience as well.

classic new york cheesecake that is very delicious!

delicious and loving this

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pico5973

classic new york cheesecake

never disappoint with the classic taste. but always has issue to estimate the timing to thaw and serve. pretty hard to cut

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ann

my favourite cheese cake!

will always come back to this cheese cake to satisfy my occassional cheesecake craving.

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sim

absolutely worth every bite!

absolutely worth every bite! the classic new york cheesecake is one of my family favourite, a good buy that i’d recommend to anyone who loves cheesecake!

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